Delicious low protein donuts with glaze - 3 pieces with 80g each.

Store in frigdge. Shelf life from day of production: 14 days.

Suitable for deep freezing.

Attention! These items are always freshly baked on order on Tuesdays and then shipped. Order deadline for shipping on Tuesday is Monday, 4:00 pm.

Ingredients of dough: Gluten-free wheat starch, corn starch, wheat flour, sugar, clarified butter, margarine: (palm fat, rapeseed oil, water, salt, lecithin, mono- and diglycerides of fatty acids, aroma, carotene), water, egg replacement: (corn starch, emulsifier: Mono- and diglycerides of fatty acids, hardened palm oil, thickeners: xanthan gum, rice flour, pea protein); Sweet whey powder, lactose, baking powder, salt (<0.5%), binding agent: guar gum, modified potato starch, spices: lemon flavor, vanilla flavor.

Ingredients of glaze: cocoa mass 37.5% (cocoa butter, cocoa powder), sugar, clarified butter, modified potato starch, whey powder, natural vanilla, soy lecithin. Cocoa content 7.1%.

Packaging: Sealed under protective atmosphere.

Nutrition facts per 100g:

Carbohydrates 48,19 g of which sugar 25,69 g,

Fat 21,36 g of which saturated fatty acids 13,36 g

Protein 0,42 g

Fiber 0,83 g

Salt 0,36 g

PHE: 21 mg / 100g

Energy: 387,71 kcal / 1623,28 kj