Delicious low protein donuts with glaze - 3 pieces with 80g each.
Store in frigdge. Shelf life from day of production: 14 days.
Suitable for deep freezing.
Attention! These items are always freshly baked on order on Tuesdays and then shipped. Order deadline for shipping on Tuesday is Monday, 4:00 pm.
Ingredients of dough: Gluten-free wheat starch, corn starch, wheat flour, sugar, clarified butter, margarine: (palm fat, rapeseed oil, water, salt, lecithin, mono- and diglycerides of fatty acids, aroma, carotene), water, egg replacement: (corn starch, emulsifier: Mono- and diglycerides of fatty acids, hardened palm oil, thickeners: xanthan gum, rice flour, pea protein); Sweet whey powder, lactose, baking powder, salt (<0.5%), binding agent: guar gum, modified potato starch, spices: lemon flavor, vanilla flavor.
Ingredients of glaze: cocoa mass 37.5% (cocoa butter, cocoa powder), sugar, clarified butter, modified potato starch, whey powder, natural vanilla, soy lecithin. Cocoa content 7.1%.
Packaging: Sealed under protective atmosphere.
Nutrition facts per 100g:
Carbohydrates 48,19 g of which sugar 25,69 g,
Fat 21,36 g of which saturated fatty acids 13,36 g
Protein 0,42 g
Fiber 0,83 g
Salt 0,36 g
PHE: 21 mg / 100g
Energy: 387,71 kcal / 1623,28 kj