Fine biscuit with cocoa and vanilla, content: 200 g;
PHE: 15 mg / 100 g
Ingredients: corn starch and wheat starch, clarified butter, margarine: (palm fat, rapeseed oil, water, salt, lecithin, mono- + diglycerides of fatty acids, flavoring, coloring: carotene), sugar, water Egg substitute: (corn starch, emulsifier: mono-u. Diglycerides of fatty acids, palm oil hardened, thickener: xanthan, rice flour, pea protein); Table salt (<0.5%), baking powder, thickener: guar gum, mod. Potato starch, lemon flavor, vanilla flavor, cocoa.
Nutrition facts per 100 g: fat 26.3 g of which saturated fatty acids 14.3 g
carbohydrates 64.6 g thereof sugar 16.8 g
protein 1.0 g
fiber 1.1 g
salt 0.15 g
PHE: 15 mg
Energy: 497 kcal / 2080 kj
Allergen table according to EU-VO 1168/2011:
Gluten-containing cereals: wheat Yes, milk u. Dairy products: Yes
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